The publishers wanted a new cover for Jampacked: Mouthwatering relishes, pestos, marinades, rubs & sauces due to a decrease in sales. I choose a recipe that epitomised what the book is about, a recipe that uses a relish to make a quick and easy meal. 
Published by Quivertree Publications, re-released November 2017
ISBN 978-1-928209-30-0
Soft cover with dust jacket
Photography by Craig Fraser
Food styling by Tina Bester
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